Brownies

Cookbook | Dessert | Recipes

Overview
Category:	Dessert
Servings:
Calories:	? Cal/? kJ
Time:	30 minutes
Difficulty:

Brownies - These brownies are somewhat less dense and almost cake-like compared to ready made mixtures from the grocery store.

Ingredients

• 2 Egg
• 1 cup Baking sugar
• 1/2 cup Margarine
• 4 tablespoons Cocoa
• 3/4 cup Flour
• 1/2 tsp. Salt
• 1/2 tsp. Baking powder
• 1 tsp. Vanilla

Procedure

Beat eggs until light. Add sugar, melted margarine, and cocoa. Blend. Add flour, salt, baking powder, vanilla, and nuts. Mix well. Pour into a 9" x 9" greased pan. Bake for 20 minutes at 350 degrees.

Notes, tips, and variations

Cut a browny in half lengthwise and eat it with ice cream in the middle like an ice cream sandwich. Great!

Warnings