Oatmeal Raisin Cookies

Cookbook | Dessert | Recipes

Oatmeal Raisin Cookies

Ingredients

• 3/4 c Butter or Shortening
• 1 1/4 c Brown sugar -- firmly : packed
• 1 Egg
• 1/3 c Milk
• 1 1/2 ts Vanilla
• 3 c Oats, rolled (raw) -- quick/ : old fashioned
• 1 c Flour -- all-purpose
• 1/2 ts Baking soda
• 1/2 ts Salt
• 1/4 ts Cinnamon
• 1 c Raisin
• 3/4 c Walnut -- chopped

Procedure

• Heat oven to 350 °F.
• Lightly grease cookie sheet with shortening.
• Combine butter or shortening, brown sugar, egg, milk, and vanilla; beat with mixer on high speed to blend well.
• Combine oats, flour, baking soda, salt and cinnamon; add to shorteing mixture and combine until just blended.
• Stir in raisins and nuts.
• Drop by rounded tablespoonfuls onto greased cookie sheet, 2 inches apart.
• Bake for 10-13 min., or until lightly browned.

So Good!