Simple Roasted Oysters

Cookbook > Seafood > Oyster - Recipes

Simple Roasted Oysters

Ingrediants

• 25 small live Oysters
• Salt and Pepper to taste

Procedure

1. Rinse the oysters in a Collander and drain well.
2. Put the live oysters in the shell in a large Sauté pan on medium-high heat and leave them till their shells open a little
3. Take them off, open them on a plate, and season with salt and pepper only.

Thus they are excellent for delicate stomachs.